If you’re going to eat a good burger, you generally need to be in good ole’ US of A. If you’re in Europe, your best hope is an American chain like McDonalds. Don’t expect any create burger eating otherwise. Here’s what they try and generally fail to do.
1. The meat is almost always undercooked. They generally just give you a patty made of low-quality meat and then cook it medium to medium-rare. Ugh. If you’re going to give me trash, at least burn it so I can barely taste it.
2. The bun….oh the bun. They just use the most basic, pathetic bun possible. No care is taken to make the bun extra yummy. Store bought cheap all the way.
3. Seasonings…toppings…zest..forget about it. At best, you get some lettuce and ketchup. A blue cheese burger…Hahahahah, yeah right, dream on.
4. Cost….yet somehow, it’s still more expensive than in the US. I just don’t get it.
The burger is clearly an American creation best made by Americans.